Locust beans, scientifically known as Parkia biglobosa, are a valuable crop that holds significant economic and nutritional importance. Commonly found in West Africa, locust beans are renowned for their versatile applications in various industries, including food, medicine, and agriculture. Cultivating locust beans presents a promising opportunity for farmers to contribute to the agricultural sector and meet the growing demand for this valuable crop. This article aims to provide a comprehensive guide to locust beans cultivation, complemented by a PowerPoint presentation that can serve as an effective tool for educating farmers and stakeholders.