Purslane, scientifically known as Portulaca oleracea, is a highly nutritious and versatile plant that has been cultivated for centuries for its culinary and medicinal properties. This succulent green, often considered a weed in some regions, is gaining popularity among health-conscious individuals and gardeners alike. In this article, we will explore the cultivation of purslane, discussing its nutritional benefits, growing conditions, and the steps involved in successfully cultivating this remarkable plant.