Diplazium esculentum, commonly known as "Vegetable Fern" or "Pucuk Paku" in various parts of the world, is a nutritious and delicious fern widely cultivated for its edible shoots. Cultivating Diplazium esculentum can be a rewarding experience, providing a fresh and healthy addition to your culinary endeavors. To make the cultivation process more accessible, a comprehensive video guide has been created to assist both beginners and seasoned gardeners in growing this unique vegetable.