Corchorus olitorius, commonly known as jute mallow or tossa jute, is a versatile and nutritious leafy vegetable that is widely cultivated in various regions of the world. This plant belongs to the Tiliaceae family and is prized for its edible leaves, which are rich in vitamins and minerals. Cultivating Corchorus olitorius can be a rewarding endeavor, providing both nutritional sustenance and economic opportunities. This article aims to provide a comprehensive guide to the cultivation of Corchorus olitorius, with a focus on creating an informative PowerPoint presentation.