Celery (Apium graveolens) is a versatile and nutritious vegetable that has been cultivated for centuries. Known for its crisp texture and distinctive flavor, celery is not only a popular addition to salads and soups but also a valuable ingredient in various culinary dishes. Growing celery at home can be a rewarding experience, providing you with a fresh and organic source of this healthful vegetable. In this comprehensive guide, we will explore the key steps and considerations involved in celery cultivation.