Pandan leaves, also known as Pandanus amaryllifolius, are an essential ingredient in many Southeast Asian dishes, adding a unique and aromatic flavor to various culinary delights. Beyond its culinary uses, pandan leaves are also known for their medicinal properties and cultural significance. Cultivating pandan leaves at home can be a rewarding experience, allowing you to enjoy the freshness of this versatile herb right from your own garden. In this article, we'll explore the steps to successfully cultivate pandan leaves and share tips for maintaining a thriving pandan plant.