Borage (Borago officinalis) is a versatile and beneficial herb that has been cultivated for centuries for its culinary, medicinal, and ornamental uses. Also known as starflower, bee bush, or bee bread, borage is an annual herb that belongs to the Boraginaceae family. Its vibrant blue, star-shaped flowers make it not only a functional plant but also an attractive addition to gardens and landscapes. This article provides a comprehensive guide to borage cultivation, covering everything from soil preparation to harvesting and utilization.