Yarrow (Achillea millefolium) is a perennial herb with a rich history of medicinal and culinary uses. With its feathery leaves and clusters of tiny flowers, yarrow is not only an attractive addition to gardens but also a valuable and versatile plant. Cultivating yarrow can be a rewarding experience, providing you with a herb that has been used for centuries for its healing properties and as a flavorful ingredient in various dishes.