Water pepper, scientifically known as Persicaria hydropiper, is a lesser-known but highly valuable herb that has gained recognition for its culinary and medicinal uses. Also referred to as smartweed or marsh pepper, water pepper is a versatile plant that thrives in wet and marshy environments. Cultivating water pepper can be a rewarding venture for farmers looking to diversify their crops and meet the growing demand for unique and flavorful herbs. In this article, we will explore the key aspects of water pepper cultivation, from planting to harvesting.