Fumitory, scientifically known as Fumaria officinalis, is a versatile herbaceous plant with a rich history of medicinal uses and has recently gained attention in the realm of sustainable farming. This unassuming plant belongs to the poppy family (Papaveraceae) and has been cultivated for centuries for its various health benefits. Fumitory farming is now emerging as a fascinating niche in agriculture, offering opportunities for sustainable cultivation practices and economic benefits.