Perilla, scientifically known as Perilla frutescens, is an herbaceous plant that belongs to the mint family, Lamiaceae. Originating from East Asia, particularly China and India, the perilla plant has found its way into gardens and cuisines around the world. Beyond its culinary uses, perilla is valued for its medicinal properties and as an ornamental plant. Let's explore the intriguing life cycle of this versatile herb.