Elderberries (Sambucus spp.) have gained popularity in recent years for their numerous health benefits and versatile culinary uses. These dark purple berries are rich in antioxidants, vitamins, and minerals, making them a valuable addition to a healthy diet. If you're considering entering the world of agriculture or expanding your crop variety, elderberry cultivation could be a rewarding venture. In this comprehensive guide, we'll explore the key aspects of elderberry cultivation, from choosing the right variety to harvesting and processing the berries.