Portulaca oleracea, commonly known as purslane or verdolaga, is a nutritious and versatile plant that has been cultivated for centuries. This succulent annual plant is native to the Middle East but is now found in many parts of the world. Purslane is renowned for its exceptional nutritional value, as it is rich in omega-3 fatty acids, vitamins, and minerals. Cultivating Portulaca oleracea can be a rewarding experience, offering both culinary delights and health benefits. In this guide, we'll explore the steps involved in successfully growing purslane.