Telfairia occidentalis, commonly known as fluted pumpkin or Ugu, is a tropical vine grown in West Africa, particularly in Nigeria, for its edible leaves and seeds. It is a versatile and nutritious crop that plays a significant role in the culinary and nutritional landscape of the region. Cultivating Telfairia occidentalis can be a rewarding endeavor, providing a sustainable source of food and income for farmers. In this article, we will explore the essential steps and considerations for successful fluted pumpkin cultivation.