Celery (Apium graveolens) is a versatile and nutritious vegetable that belongs to the Apiaceae family. Known for its crisp texture and distinct flavor, celery is a popular ingredient in salads, soups, and various culinary dishes. Cultivating celery can be a rewarding endeavor, providing fresh and homegrown produce for your kitchen. This guide is designed to help you create an informative PowerPoint presentation (PPT) on celery cultivation, covering key aspects from preparation to harvest.