Abiu, scientifically known as Pouteria caimito, is a delectable tropical fruit that has been gaining popularity among fruit enthusiasts and farmers alike. Native to the Amazon rainforest but now cultivated in various tropical regions around the world, abiu is known for its sweet and creamy flesh, making it a sought-after delicacy. If you're considering venturing into abiu farming, this guide will provide you with essential insights to help you cultivate and harvest this exotic fruit successfully.