Wheatgrass, the young shoots of the common wheat plant Triticum aestivum, has gained immense popularity in recent years due to its rich nutritional profile and potential health benefits. Cultivating wheatgrass at home or on a larger scale can be a rewarding endeavor, providing a fresh and nutrient-packed addition to a healthy lifestyle. This guide aims to offer a comprehensive overview of wheatgrass cultivation, presented in a convenient PDF format for easy reference.