Ladyfinger, scientifically known as Abelmoschus esculentus, is a popular and nutritious vegetable that is widely cultivated in tropical and subtropical regions. Also known as okra or bhindi, ladyfinger is not only a versatile ingredient in various culinary dishes but also a relatively easy crop to cultivate. In this article, we'll explore the essential steps and tips for successful ladyfinger cultivation, allowing you to enjoy the benefits of homegrown, fresh okra in your meals.