Peruvian pepper, also known as "aji amarillo," is a vibrant and flavorful chili variety that holds a special place in Peruvian cuisine. Its unique taste and distinctive yellow color make it a sought-after ingredient in many traditional dishes. For those interested in cultivating this flavorful pepper at home, a Peruvian pepper cultivation video serves as an invaluable resource. In this article, we'll explore the key aspects covered in such a video guide, providing a comprehensive overview of the cultivation process.