Cubeb, also known as Java pepper or tailed pepper, is an ancient spice that has been a hidden gem in the culinary world for centuries. Native to Java and other Indonesian islands, cubeb has a distinctive flavor profile, combining elements of pepper and allspice, making it a sought-after spice in both traditional and modern cuisine. As the demand for exotic flavors continues to rise, the cultivation of cubeb has gained attention, leading to the establishment of cubeb farms.