Valerianella locusta, commonly known as corn salad or mâche, is a versatile and nutritious leafy green that has gained popularity among health-conscious consumers and chefs alike. This cool-season crop belongs to the Valerianaceae family and is known for its mild flavor and tender leaves. Cultivating Valerianella locusta can be a rewarding endeavor for farmers, offering a fresh and unique addition to local markets and kitchens.