Lemon myrtle (Backhousia citriodora) is a versatile and aromatic plant native to the rainforests of Australia. Known for its intense lemon fragrance and a myriad of culinary and medicinal uses, lemon myrtle has gained popularity worldwide. Cultivating this remarkable plant can be a rewarding endeavor for both gardeners and commercial growers. In this article, we'll explore the key aspects of lemon myrtle cultivation, from planting to harvesting.