Amaranthus dubius, commonly known as red spinach or Chinese spinach, is a highly nutritious leafy vegetable that has gained popularity in recent years due to its health benefits and versatility in the culinary world. Cultivating Amaranthus dubius can be a rewarding venture for farmers, offering a relatively straightforward process with bountiful yields. This article will provide a comprehensive guide to Amaranthus dubius farming, covering key aspects from soil preparation to harvesting.