Bitter gourd, scientifically known as Momordica charantia, is a popular and nutritious vegetable that is widely cultivated in various parts of the world. Known for its unique bitter taste and exceptional health benefits, bitter gourd has found a place in the hearts of many culinary enthusiasts and health-conscious individuals. Cultivating bitter gourd can be a rewarding experience, provided you follow the right cultivation practices. In this comprehensive guide, we will explore the essential steps involved in bitter gourd cultivation, from selecting the right seeds to harvesting a bountiful yield.